What I liked - The tamarind sauce was a little sweet a little salt. I liked the crispy skin on the chicken. The fried rice had a nice little kick to it.
What I didn't like - Peas and carrots kind of cliché, would have preferred something a little more interesting.
My modifications - Only used half the sriracha but I think it was the perfect amount for me.
Overall - 3.5 stars, pretty good but not that memorable.
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