This was not that great. Of course I forgot the mustard sauce (but I don't really like mustard anyway), so maybe if I liked mustard and had the sauce this would have been a fine meal.
What I liked - The asparagus was good, I like the lemon on it. That might be it.
What I didn't like - The couscous was boring (like the jeweled couscous from the halloumi dish 2 weeks ago much better). I find wild salmon too dry and this did nothing about that (maybe I overcooked). Of course I forgot the mustard sauce so maybe that would have helped the dryness. And what was I supposed to do with the charred lemon, eat it? I just squeezed it on the salmon.
My modifications - No mustard sauce. I added some crushed almonds to the couscous to try and add something to it but it didn't really help.
Overall 2.5 stars.
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